Tuesday, August 20, 2013

It's Good!

Last night Andy made a modified chicken Parmesan using the leftover basil simmer sauce, and it was REALLY good.  Thank heavens!!!  We have 13 half-pints and two pints of the stuff--glad we like it!

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The New Additions

Shortly after moving, we had to put our oldest cat down, so we have adopted 2 new kittens to keep Theo company: Mostly Theo is not thr...