We have really gotten into canning jams and pickles, and I would love to make stock as well...but the whole pressure-canning thing is intimidating. So I'm going to try a bunch more recipes from "Food in Jars" and get my stock from Costco...
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We have really gotten into canning jams and pickles, and I would love to make stock as well...but the whole pressure-canning thing is intimidating.
So I'm going to try a bunch more recipes from "Food in Jars" and get my stock from Costco...
Post a Comment