I think I've lost a few of the tags, but we are growing green, red and yellow bell peppers, banana peppers, jalapeños, and pimentos--which seem to be really small jalapeños. No idea what we'll do with those, but peppers are a plant that I have always had good luck with, and frankly I like to have that sort of plant in the garden. Sort of sets a good example for the rest of the plants--especially the ones I don't always quite manage, which is almost everything else. So the real question for the summer may ultimately be, if Toni picked a peck of pickled peppers, where's the peck of pickled peppers Toni picked and is that what everyone is getting for Christmas?
1 comment:
Curse you for having both tomatoes AND peppers from you garden already! (And aren't red peppers just green peppers that have been allowed to ripen? I don't know about yellow peppers.)
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